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40 best summer recipes of 2021 — from salads to dessert

40 best summer recipes of 2021 — from salads to dessert
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Samah Dada: Dada Eats | Heritage Radio Network

Samah Dada: Dada Eats Join us for a conversation with Samah Dada! Samah is a New York City-based recipe developer, food photographer, and blogger behind Dada Eats. Drawing from her Indian heritage and inspired by the foodscapes of London, California, and New York, she is the host of Cooking with Samah Dada on the Today Show’s digital channel. Heritage Radio Network is a listener supported nonprofit podcast network. Support Why Food? by becoming a member! Why Food? is Powered by Simplecast. Listen

Rich, buttery and sweet: These pecan pie recipes have it all

Rich, buttery and sweet: These pecan pie recipes have it all TODAY 15 hrs ago Erica Chayes Wida On TODAY All Day s #Cooking, food blogger and cookbook author Samah Dada teams up with chef Samantha Seneviratne to share some delicious vegan recipes made from nuts. First, Samah shares her favorite mini pecan pies, then Samantha whips up a maple nut tart that goes beautifully with any dessert spread. Trust us, it s easy to go nuts for these sweet treats! We all know that food can be much cuter in mini form,and these little pecan pies are no exception. The filling is sweet and chewy, plus it s the perfect complement to the cookie-like crust it sits on top of.

Make a crunchy kale salad even kale haters will love

Make a crunchy kale salad even kale haters will love
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These chocolate chip-banana bread bars are the perfect portable breakfast

Samah Dada makes gluten-free oatmeal bars using up one of her favorite ingredients: overripe bananas. The recipe comes together in one bowl, making it easy for cleanup or weekly breakfast meal prep.

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