Here’s where to get the best stuffed doughnuts in Singapore Share
It’s hard to pinpoint one particular factor to the perfect stuffed doughnut.
Is it the way your teeth sinks into the sugar-coated pillows? Or is it the smooth, velvety cream that threatens to ooze out as soon as you grab hold of one? Perhaps it’s the addictive rush you get from the fried spheres you can’t get enough of.
We believe our weakness is a combination of all three. If you’ve fallen in love with stuffed doughnuts just as we have, then you’ve found the right place. Here’s a list of where to get the best ones in Singapore.
May 07, 2021
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A sourdough boom emerged during the lockdown (alongside plants and Zoom workouts), and it’s now gone beyond garden-variety loaves.
Restaurants, bakeries, and home-based businesses have taken it a step further with everything from sourdough pizza to cookies, and even chicken karaage.
Adore the tangy fermented (and gut-friendly) goodness of sourdough? Scroll down for a round-up of places that’ll whet your appetite.
1. Drunken Farmer
Fans of Drunker Farmer, which has recently relocated to Stanley Street, don’t just go for its range of natural wines, but also its sourdough-focused menu.