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Many job seekers don’t know where to look after the year we’ve just had. If you count yourself among this crowd, here’s how to get back into the market, even if you’re feeling rusty.
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We are struggling to get people, one McDonald s franchisee told Insider. I don t have enough, added the franchisee. Can t get enough. Wish I had enough.
The franchisee and others who spoke with Insider some of whom were granted anonymity because they were not authorized to speak about the topic said that chains are being forced to change practices due to a lack of workers. Some restaurants are shortening hours, while others are reluctant to reopen indoor dining. It s just craziness out there, said John Motta, a Dunkin franchisee who serves as chairman of the Coalition of Franchisee Association. People are closing early, people are not opening lobbies.
Restaurants see diners return, but feel a labor crunch as hiring becomes a top priority
CNBC 3 hrs ago
Franchisees and large restaurants are looking for labor in an increasingly tight market.
Additional stimulus via both direct payments to individuals and enhanced unemployment benefits is a potential double-edged sword for restaurants.
Consumers have more cash on hand and are returning to dine out, but some operators feel the economic stimulus efforts are incentivizing workers to stay home.
Restaurants struggle to find workers as in-person dining returns
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Daniel Halpern is looking to hire 800 workers, and it hasn t been easy.
Halpern is CEO of Jackmont Hospitality, an Atlanta-based foodservice company that franchises about 45 restaurants including TGI Fridays across the country.