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Staging a first-time destination festival during a pandemic, on the surface, might not sound like a great business proposition and organizers of the inaugural St. Augustine Food + Wine Festival realize this but they say they re also playing the long game: hoping to establish a brand and audience for the event that will draw turnout for years to come.
The St. Augustine Food + Wine Festival will take place May 6 through 9 at the World Golf Hall of Fame and World Golf Village Renaissance St. Augustine Resort, showcasing local cuisine, wine and craft spirits and beers. It will also serve to highlight St. Augustine s growing profile as a foodie destination, its cultural offerings and the artisans, chefs and proprietors involved in the scene.
In a recent study by the Utah Department of Agriculture and Food and Utah State University finds that Utah has room for growth in the Utah beef processing