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Food Trucks on Demand February 17, 2021, 8am PST | James Brasuell | Neighborhood visits are offering food trucks in the D.C. region a rare bright spot during a financially difficult time, according to an article by Nevin Martell. The example of Kim Gandy, a resident of Silver Spring, Maryland illustrates the concept. Gandy, with the help of some collaborators, sent a survey to a neighborhood listserv to gauge interest in a regular appointment with a D.C. food truck. The interest has been profound on both sides of the equation residents and food truck operators. Between last September and January, Money Muscle BBQ earned almost equal revenue from doing neighborhood visits with their food truck as they did from selling on Uber Eats, reports Martell. They sell food on the delivery app five days a week, while only booking one or two food truck outings per week.

Silver springUnited statesKyley mcgeeneyKim gandyNevin martellMoney muscleUber eatsCommunity economic developmentFood trucksFood deliveryInformal economyCoronavirus and urbanismMobile food vendingவெள்ளி வசந்தஒன்றுபட்டது மாநிலங்களில்கிம் காந்தி