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UpdatedFri, Apr 9, 2021 at 6:57 pm PT Reply Chef Brian Malarkey puts the avocado front and center with his recipes for Dungeness Crab Stuffed California Avocado (top right) and Cast Iron California Avocado & Peppercorn Filet Mignon with Broken Chipotle Vinaigrette. (Photos courtesy of Brian Malarkey & California Avocado Commission) CALIFORNIA The 2021 avocado growing season is underway in California, running though late summer. And to ensure you don t miss out on the Golden State s avo-launch, a celebrated Southern California restaurateur has crafted two recipes that put the lumpy, bumpy fruit on a plate of prominence. San Diego-based chef Brian Malarkey, a finalist on Bravo s Top Chef All-Stars and frequent judge on Food Network s Guy s Grocery Games, partnered with the industry s California Avocado Commission to launch the 2021 season with two, easy-to-make and tasty dishes: Dungeness Crab Stuffed California Avocado; and Cast Iron California Avocado & Pepperc

United statesFresh california avocadosIron california avocadoPeppercorn filet mignonBroken chipotle vinaigretteChef brian malarkeyCalifornia avocado commissionஒன்றுபட்டது மாநிலங்களில்புதியது கலிஃபோர்னியா வெண்ணெய்இரும்பு கலிஃபோர்னியா வெண்ணெய்மிளகுத்தூள் பிளேட் மிக்நந்உடைந்த சிபோடலே வினிகிரெட்செஃப் பிரையன் மலார்‌கீகலிஃபோர்னியா வெண்ணெய் தரகு