Latest Breaking News On - கருப்பு பெட்டி உளவுத்துறை - Page 8 : comparemela.com

Restaurant Guests Remain Hyper Focused on Cleanliness and Safety Share Article Safety and cleanliness are still priority number one for restaurant guests, according to the latest edition of the Restaurant Guest Satisfaction Snapshot published by Black Box Intelligence™. The two subcomponents of ambiance that saw the biggest improvements in net sentiment were cleanliness, which improved by 18.3 percentage points year over year, and the newly tracked “safety” category, which became 17.3 percentage points more positive during the period. DALLAS (PRWEB) February 18, 2021 January was encouraging for the restaurant industry. With same-store sales growth of -4.9% and traffic growth of -12.2%, it was the best performance for restaurants since the beginning of the pandemic almost a year ago.

United statesBlack box guest intelligenceRestaurant guest satisfaction snapshotGuest intelligenceBlack box intelligence productBlack box guestBox intelligenceBlack box intelligenceGlobal best practices conferencePress releaseஒன்றுபட்டது மாநிலங்களில்கருப்பு பெட்டி விருந்தினர் உளவுத்துறைஉணவகம் விருந்தினர் திருப்தி ஸ்னாப்ஷாட்விருந்தினர் உளவுத்துறைகருப்பு பெட்டி உளவுத்துறை ப்ராடக்ட்கருப்பு பெட்டி விருந்தினர்