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The Italian kiwi is among the protagonist products of The European Art of Taste, the project financed by CSO Italy and the European Union, a fruit rich in taste and health, increasingly appreciated and requested in the world
BOLOGNA, Italy, Jan. 12, 2021 /PRNewswire/ Thanks to its rich and sugary pulp, its intense colors, kiwi has become one of the most consumed and appreciated fruits by consumers. Italy is the leading European producer and among the first in the world, counting on 25,000 hectares planted with kiwifruit, of which 5,400 under the organic regime (source: Sinab) for a production close to 400 thousand tons (CSO Italy).