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Restaurant openings, closings and more Central Ohio food and drink news
Erin Edwards
Carnell Willoughby’s vegan pop-up,
Willowbeez SoulVeg, held its grand opening this week at the North Market (59 Spruce St.). The vegan soul food eatery fills the northwest corner space vacated by Pistacia Vera. Willowbeez serves several entrees, such as No’Fish Fry and So’Lasagna, as well as soups, salads, wraps, sandwiches and a handful of brunch items. Willowbeez has been in business as a pop-up and catering company since 2012, but this is its first permanent space.
High Bank Distillery Co. (1051 Goodale Blvd.) bagged several awards recently at the prestigious San Francisco World Spirits Competition. The big news: The Grandview distillery’s 4-year Whiskey War Barrel Proof took home double gold and was named the Best Blended Whiskey in America. The distillery also took home the following awards: gold for Whi
Columbus restaurants see uptick as COVID-19 wanes, vaccines advance dispatch.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from dispatch.com Daily Mail and Mail on Sunday newspapers.
Find the Good: Remembering how Ohio businesses helped out during pandemic
At a time when everywhere you looked you saw a need is when these businesses took the time to remind us all of the good. Author: Bryant Somerville Updated: 6:15 PM EST March 9, 2021
At a time when everywhere you looked you saw a need.
At a time when hope and business were down.
At a time when all you could do was put on your best smile and push on. This was their time to remind us all of the good.
Adam Hines and High Bank Distillery used the pandemic shut down to start raising a different kind of spirit.