MISSISSAUGA, ON / ACCESSWIRE / May 26, 2021 / Redishred Capital Corp. (TSXV:KUT) Quarterly Earnings Call: 8:15am EST, May 27, 2021, Participant call in number is 1-800-319-4610 First Quarter Highlights:
Updated: 6:05 AM CDT May 25, 2021 Jaclyn London, MS, RD, CDN Stefani Sassos, MS, RDN, CSO, CDN Registered Dietitian The next time you re deciding whether to uncork a bottle, let science help make up your mind. Made by crushing and fermenting dark-colored grapes, red wine has been studied for many years and is thought to have a slew of health benefits (when consumed in moderation, of course). Good Housekeeping has broken down some of the potential benefits of red wine, including the latest research and everything you should know before reaching for more wine.Potential Health Benefits of Red WineMay protect your heart: Red wine may have several cardio-protective effects, and a 2019 review revealed that drinking red wine was linked with a lower risk of developing heart disease. But the American Heart Association points out a potential issue with the current research, stating that there is no established cause-and-effect link and several othe
Annual Shred Cancer Event to Raise $55,000 for Cancer Research
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Started in 2014 on National Cancer Survivors’ Day, PROSHRED® has contributed over $200,000 to cancer research. This year AICR and PROSHRED® have set a goal to raise $55,000.
Together, we can Shred Cancer WASHINGTON (PRWEB) May 20, 2021 PROSHRED® Security (PROSHRED®) will be celebrating the eighth anniversary for their annual nationwide “Shred Cancer” event on June 5, 2021 in partnership with the American Institute for Cancer Research (AICR). Community members are invited to bring their personal information to be securely shred while raising funds for cancer research.
The event will be held throughout the country at different PROSHRED® locations. Event times will vary by location. To view event locations and timings, visit http://www.proshred.com/shred-events/
All 50 states in the United States raise beef cattle, with Texas, Nebraska, and Kansas being the top three producers. It's not surprising that beef cattle