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The Best Gluten-Free Alternatives for All Your Favorite Foods Bread, pasta, and pizza have and always will be some of my favorite foods, which is why when the first doctor advised me to go gluten-free, I ignored it. I turned a blind eye to the bloating and the anxiety and kept on eating whatever I wanted to… that is until a blood test from a third doctor officially confirmed I was gluten intolerant. It was time to suck it up and try a gluten-free diet. Ten years ago, this would have been a devastating prescription for a foodie, but thankfully today, a multitude of gluten-free alternatives make it not only manageable but even delicious.

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