Hyderabad-based Zuci cChocolates won win the World s Best Emerging Brand thehindu.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from thehindu.com Daily Mail and Mail on Sunday newspapers.
A new milestone for India has been achieved by renowned pastry chef Eureka Araujo, who is also the Creative Director of Sivako in Mumbai. On January 24 and 25, 2023, during the SIGEP WORLD EXPO in Rimini, Italy, she shared third place in the .
India Secures Podium Finish at World Pastry Queen Championship 2023 indianewengland.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from indianewengland.com Daily Mail and Mail on Sunday newspapers.
Chocolate is comfort in a melting mouthful
With a connoisseur’s obsession and an investigator’s precision, it’s been a revelation of sorts that not all chocolate is the same.
Share Via Email
| A+A A-
While a bar of chocolate is indeed the sum of its ingredients and its manufacturing steps, the art and science of crafting it also rely on a subtractive process. (Photo | Express) By Express News Service
HYDERABAD: Every July, I am reminded of my childhood propensity to flaunt new clothes and distribute chocolates among schoolmates after the class has wished me happy birthday, some being extra nice in the hope of getting extra chocolates from me. With World Chocolate Day just gone by, on July 7, and my birthday six days after, this time of the year magnifies my obsession with chocolates, which is indeed our first luxury comfort in a melting mouthful. Love, solace and joy cloaked in a luscious confection.