Experts say it will take visionary efforts to address the pressing challenges of efficient resource utilization and emissions reduction in the food industry. Israel aspires to play a pivotal role.
Faced with a global market slowdown, plant-based meat players are looking is renew demand and encourage repeat purchases of their vegan beef, pork, and seafood alternatives. Pulling levers from taste to texture and nutrition, how can plant-based meat reboot category growth?
With signs some plant-based makers are struggling, we ask innovators whether the meat alternative category is experiencing a slowdown, a ‘shakedown’, or other?
With signs some plant-based makers are struggling, we ask innovators whether the meat alternative category is experiencing a slowdown, a ‘shakedown’, or other?
From plant-based to cell cultured, alternative meat and dairy has excited innovators and investors alike. But is the category now showing signs of slow-down? Join us for a two-day deep dive into all things alt meat and dairy at this week’s Protein Vision 2023.