What’s it like running a company with your mother? In the first of CNA Women’s Mother’s Day series, we look at three entrepreneurial mother-daughter duos navigating the joys and perils of working together.
How to shop online, avoid scams and better manage your money? DBS legal counsel and avid volunteer Angie Tan believes these important skills will benefit vulnerable groups, from the elderly to kids with special needs. She shares her insights and tips with CNA Women.
From not being able to cook and almost quitting after one day in her first kitchen job, executive chef Linda Sim is now whipping up dishes such as crayfish laksa, prawn paste chicken and nasi lemak at Qantas Business and First Class Lounges at Changi Airport Terminal 1.
Mahima Gujral was so moved when she met artisans like block-printers, weavers and tailors that taking care of them through her conscious fashion business Sui became her top priority. She tells CNA Women why her relationships with these “human hands” are so important to her.