With thanks to brewer Jenny Pfäfflin and the team at Chicago’s Dovetail, here’s a homebrew-scale recipe for the tmavé pivo that they like to call their “Pilsner in a sweater.”
The malt company announced at this week s Craft Brewers Conference in Minneapolis it s committing $100,000 to fund the Harriet Baskerville Incubation Program s first year.
Belgium’s dark, strong ales are among the most complex and impressive beers in the canon yet extract brewers can tackle them as well as anyone, as long as we pay attention to a few key points.