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In rural Cambodia, fried tarantulas are a crispy delicacy

In Cambodia, fried crickets, silkworms and tarantulas are enjoyed as snacks. This culture began in the late 1970s, when food was scarce and people resorted to eating insects to stave off hunger.

Restaurant s Specialty Pizza Horrifies Internet: This Is Criminal

"I thought this was a joke," one user wrote, while another asked if the chef was a "toddler."

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