Leo s Oyster Bar Reopens This Week; Marlowe Aims For Early July
Prolific SF restaurateur Anna Weinberg says she s ready for the roaring 20s, but her restaurants won t all be reopening at once due to much-cited staffing challenges that are impacting the whole industry.
The reopening of Tosca this spring was clearly priority number one, and that restaurant is now rolling in North Beach. Weinberg partnered up with chef Nancy Oakes and designer Ken Fulk back in 2019 following Tosca s closure under former chef-owner April Bloomfield, aiming to bring the place back as an Italian restaurant. Following some light remodeling over the last year and a half, and after a few false starts, Tosca is back with a menu not dissimilar from what it was before, but featuring Oakes s light and skillful touch with pastas and a truly special ribeye that could easily feed three. The historic dining room opened back up in early May.