The real winners of the inaugural Harvesting Heritage Culinary Competition held last Saturday (27 May 2023) at Brooklyn Bridge in Pretoria were mabele, morogo, delele, dinawa, ditloo, ditlhodi, lerotse, legapu, and some of the many
Joburg, the Cape and KZN shared the spoils of this year’s national Luxe Restaurant Awards in a ceremony on Tuesday night. The Western Cape was ahead with 12, with Gauteng following with a handsome haul of 10 prizes.
The awards, which honour the finest contributions to the South African restaurant industry, were announced to an intimate audience of 100 leading industry figures on Wednesday.