If you're strapped for time but want to savour Singapore's hawker delights, you can take a cue from food blogger Veronica Phua. She brought celebrity chef Wolfgang Puck and his son, Byron Puck, to Hong Lim Food Centre for a local brunch before the duo had to fly back to America in the evening. It's believed that Wolfgang was in.
Having a meal out with friends is a common enough activity. What's not so common is to be greeted with a bill amounting to over $1,000 thereafter. Local food blogger Veronica Phua had no qualms when her meal at the famous Sin Huat Eating House came with a $1,127 bill. In fact, she went as far as saying it was.