Cook this: Flaky ribbon pancakes — shou zhua bing — from Vegetarian Chinese Soul Food thewhig.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from thewhig.com Daily Mail and Mail on Sunday newspapers.
Vegetarian Chinese Soul Food.Â
Though Iâm all for eating less meat, and though Iâm passionate about legumes, tofu and I only intermittently get along. I m not against it. I mostly just shrug. There are only a handful of preparations I really crave. Among them is ma po tofu, the Sichuan amalgam of mouth numbing chili oil and delicate soy cubes and (typically) a bit of ground pork. But I ve never made it at home. Though Iâm pretty comfortable with basic Japanese techniques, with Chinese food you can count me as a fan, rather than home cook.Â
So I was very excited to see that in her new cookbook,