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Study reveals plant-based meat alternatives may not offer heart-health benefits

Study reveals plant-based meat alternatives may not offer heart-health benefits
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United statesSumanto haldarBournemouth universityAmerican journalClinical nutritionImpossible beefOmni foodsVegetarian butcherBeyond meat

Schadenfreude - Real Meat Turns Out to Be Healthier Than Fake

United statesNational university of singaporeSingapore generalGloat factor sixImpossible burgerAmerican journalClinical nutritionBeyond meatTen vegan commandmentState superintendentNational universityImpossible beefOmni foodsVegetarian butcher

Vegan Impossible burgers increase risk of diabetes and heart problems - new study finds you re better off with REAL meat

Eating highly processed plant based meats might increase your risk of developing heart disease and diabetes, a new study that looked at Singaporean adults found.

National university of singaporeSingapore generalUnited statesPriyom boseEmily gelsominUniversity of medical sciencesBurger kingHarvard health publishingInternational food information councilAmerican journalClinical nutritionBeyond meatImpossible foodsMassachusetts general hospitalHarvard healthInternational food information

Future Food Quick Bites: Million-Dollar Whoppers, Korean Vegan Tours & Plant-Based Cordon Bleu

In our weekly column, Future Food Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.

United kingdomSouth koreaUnited statesCity ofNew yorkThe netherlandsBurger kingResearchers at finland lund universityProtein fundPerformance food groupGlobal food innovation fundYonsei university courtesyWhole foodsYonsei universityKorea tourism organisationFuture food quick bites

Global Plant-based Meat Market Report 2024: China is Emerging as a Major Player - Industry Trends, Share, Growth, Insight, Company Analysis 2023-2030

/PRNewswire/ The "Global Plant-based Meat Market, Size, Forecast 2024-2030, Industry Trends, Share, Growth, Insight, Impact of Inflation, Company Analysis".

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