If you think you've tasted all that Montreal has to offer, think again. The Palais des Congrès is stirring up the city's food scene with a fall festival that might have you reconsidering your dinner plans. Montreal's Vegan Festival (FVMtl) is a hotspot for those who've sworn off animal products or are just hungry for something different. Attendees will have a front-row seat to live cooking demos, the chance to sample inventive vegan dishes, and opportunities to mingle with top chefs in the industry.
The Montreal Vegan Festival (FVMtl) is no garden-variety gathering. It's a green gala where produce takes centre stage, taste buds tango with tofu, and compassionate cuisine is celebrated as the future of food. Now in its 10th season, the festival's plant-based delights are plentiful and early-bird tickets have sprouted, ripe for the picking.
Calling all plant-based lovers looking to add some spice into their lives! On September 18, the first edition of Montreal's Afro-Vegan Festival is taking over Parc Jean-Drapeau to celebrate local African culture with a focus on plant-based lifestyles.
Montreal's Vegan Festival isn't 'beet'ing around the bush when it comes to vegetable-based cuisine. From October 8 to 9, festivalgoers can expect dozens of kiosks with ready-to-eat vegan meals, cooking demonstrations and talks in French and English at the Palais des Congrés. Discussion topics will range from the social and environmental impact of consuming certain foods to the concepts of afro-veganism, sports nutrition and animal rights. The goal of the event is to inspire attendees to pursue a cruelty-free lifestyle.