Todd Iacono News Today : Breaking News, Live Updates & Top Stories | Vimarsana

W Scottsdale s Iconic WET Deck Pool Parties Return for 2024 Season

W Scottsdale s Iconic WET Deck Pool Parties Return for 2024 Season
luxurytravelmagazine.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from luxurytravelmagazine.com Daily Mail and Mail on Sunday newspapers.

United statesTodd iaconoEntertainment districtMemorial dayOld town scottsdaleLabor dayCottontail loungeDay passes

Christina Wai has been appointed Executive Chef at Bellyard in Atlanta

Bellyard, a Tribute Portfolio Hotel, in West Midtown has appointed culinary visionary Christina Wai as the executive chef for Drawbar, the hotel s ultramodern dining and drinking destination. As an inventive chef who thrives on exploration of new dishes and libation pairings, Wai brings a wealth of experience in executive and sous chef positions to the hospitality hotspot. At Bellyard, she will spearhead the culinary program, execute menu creation, drive culinary outlet operations, build strong relationships with purveyors and foster a positive culture within her team. Previously, she drove the culinary program at various noteworthy hotels and restaurants in Atlanta, including Crown Plaza Hotel Midtown, Meliá Hotels International, Takorea and Gordon Biersch Brewery.

United statesJessica sanchezTribute portfolio hotelHilton groupCrown plaza hotelHotels internationalMarriott international incWest midtownChristina waiCrown plaza hotel midtownGordon bierschAtlanta chefRegis bal harbourForbes five starConde nast travelerRitz carlton maldives

Nishantha Parana Vithanaga has been appointed Executive Chef at The Ritz-Carlton Maldives, Fari Islands

The Ritz-Carlton Maldives, Fari Islands is proud to present Nishantha Parana Vithanaga as the Executive Chef of the 100-villa resort, poised to open on June 1, 2021. With over 30 years of experience in luxury brands such as the One & Only, Jumeirah and Hilton Group in the Middle East and Asia, the Sri-Lankan-born Chef brings an exclusive culinary experience at the seven restaurants of the resort. Nishantha s culinary passion began at a very young age when he started helping his mother with her banqueting business as an after-school hobby. He started his hospitality career as a trainee at the age of 19, taking new heights as he progressed globally in Hilton Colombo, Jumeirah Vittaveli - the Maldives, One & Only Reethi Rah Maldives. Over the years, trained under celebrity and Michelin-starred chefs, experimenting cuisines and managing multi-cultural teams, Nishantha s culinary style balances on three principles: clean, simple and palatable. His philosophy is reflected at The Ritz-Carl

United statesSri lankaJumeirah vittaveliElizabeth burksHilton groupMarriott international incRitz carlton maldivesFari islandsNishantha parana vithanagaExecutive chefMiddle eastSri lankan born chefHilton colomboOnly reethi rahBeach shackTodd iacono

Todd Iacono has been appointed General Manager at W Scottsdale

W Scottsdale announced today the appointment of Todd Iacono as General Manager. Iacono steps into the role with significant experience earned at some of the most innovative lifestyle hotel brands in the industry. He replaces the previous general manager of W Scottsdale, David Cronin, who accepted a role at W Nashville in late 2020. Before taking the helm at W Scottsdale, Iacono served as COO of True North Studio Hospitality division, where he worked closely with owners and investors to develop new assets to invigorate markets like the Downtown Phoenix Arts District. Iacono s background includes significant experience at some of the most high-impact hotels in the world, including the openings of W Times Square and W Westwood.

United statesDavid croninTodd iaconoWidener universityHotel restaurant managementHotel zazaJames hotel in scottsdaleTrue north studio hospitalityDowntown phoenix artsGeneral managerWestin phoenix downtownSheraton downtown phoenixJames hotelCottontail loungeSpa after darkSecret menu