THE WASHINGTON POST – Cookbook author Maya Kaimal can turn broccoli into a crave-worthy dish in minutes. The garlicky tadka broccoli from her new cookbook, Indian Flavor Every Day, serves as a delicious example of what she calls “applying the Indian touch” to common ingredients. First, she makes a tadka, a spice-infused oil. Kaimal heats […]
Maya Kaimal's third cookbook offers streamlined Indian classics as well as advice for adding Indian flavors and cooking techniques to a variety of recipes.
Cookbook author Maya Kaimal can turn broccoli into a crave-worthy dish in minutes.
The garlicky tadka broccoli from her new cookbook, "Indian Flavor Every Day," serves as a delicious example of what .
How a touch of Indian flavor can add spark to everyday meals ottawacitizen.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from ottawacitizen.com Daily Mail and Mail on Sunday newspapers.
Indian flavors can zhuzh up everyday meals A new cookbook shows how washingtonpost.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from washingtonpost.com Daily Mail and Mail on Sunday newspapers.