Your ultimate outdoor dining guide for the Grand Traverse region has arrived! Head out to these patios and decks for some of the region's best food and drink.
I’ve read only half way through El Alto’s list of platos fuertes (main dishes) when a petite woman sidles up to my table, her curly hair tied back in a messy bun, a camo mask over her face.“Hi, I’m Traci,” she says nonchalantly, as if she’s not a two-time James Beard Award winner; as if she’s not th.
The Los Altos farmer's market kicked off Thursday evening, a seasonal tradition that's attracting a bigger crowd, thanks to a vibrant new food scene that's emerged in downtown Los Altos.
Three Peninsula business owners are starting new local endeavors: A Menlo Park woman brings flower and cheeseboard business to Salvaje, Manresa Bread expands and Ettan chef opens eatery in Los Altos.