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BabyGold, Bar Avec, and more Chicago restaurant openings

BabyGold, Bar Avec, and more Chicago restaurant openings
chicagotribune.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from chicagotribune.com Daily Mail and Mail on Sunday newspapers.

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FitzGerald s adds great barbecue in Berwyn, St Lou s Assembly rebrands, plus 20 more new restaurants and reopenings in Chicago

FitzGerald’s adds great barbecue in Berwyn, St. Lou’s Assembly rebrands, plus 20 more new restaurants and reopenings in Chicago Adam Lukach, Chicago Tribune © Kaitlyn McQuaid/RedEye Webster s Wine Bar in Logan Square. Sunny skies and warm weather ahead of Memorial Day weekend have Chicagoans just begging for dinner reservations but they’re sometimes hard to come by as restaurants and bars are in the midst of expanding their service offerings. We’re running a tab and keeping track of which spots have opened their doors for customers, either after hibernating for the winter or staying shut through the first year of the COVID-19 pandemic. New restaurants are also starting to pop up around the city a welcome change after so many closings in 2020.

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Stand-Up Burgers opens in Chicago

Provided Stand-Up Burgers is standing tall in Chicago. Created by the team at Veggie Grill, a plant-based restaurant chain headquartered in California, Stand-Up serves vegan burgers, fries and shakes and is now open at 204 N. Wells St. The first Stand-Up opened in March in Berkley, California, and both locations offer only plant-based options, including the BBQ Bacon Cheeseburger, the Freebird Crispy Chicken Sandwich, onion rings and Save the Animal-Style Fries, according to a company press release. There has never been a better time to eat sustainably, and we are excited to introduce Stand-Up Burgers to the Chicago community so they can show love for the planet, animals and themselves, one plant-based burger at a time, T.K. Pillan, a co-founder of Veggie Grill s and Stand-Up, said in the release. This second Stand-Up Burgers location advances Veggie Grill s mission to excel plant-based eating nationwide and empower people to eat less meat by providing them with innovative and

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Veggie Grill Debuts Stand-Up Burgers In Berkeley With More To Come

Veggie Grill Debuts Stand-Up Burgers In Berkeley With More To Come
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Stand-Up Burgers opens in downtown Berkeley, offers plant-based menu

Stand-Up Burgers opens in Downtown Berkeley, offers plant-based menu Ryan Kendrick/Staff A burger and fries can now be a vegetarian-friendly meal at Stand-Up Burgers at 48 Shattuck Square in Berkeley. A burger and fries can now be a vegetarian-friendly meal at Stand-Up Burgers, which opened Wednesday at 48 Shattuck Square. Stand-Up Burgers’ menu offers a selection of plant-based burgers, salads, milkshakes and sides. The fast-casual restaurant was created by parent company Veggie Grill, the largest plant-based restaurant group in the United States, according to its press release. “We are excited to introduce Stand-Up Burgers to the Berkeley community – a historically passionate and vocal community – and invite them to stand-up for what they believe in and show love for the planet, animals and themselves,” said T.K. Pillan, co-founder of Veggie Grill, in the press release. “At Veggie Grill we are on a mission to advance plant-based eating nationwide and empower people

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