today and the concert series brought to us by our friends. welcome to the center square today. good morning to both of you. i m pumped up and ready to go! and you are heading to west point after this. i am headed to west point. you haven t had any free food on friday, have you? there s never food on your set! this the first time. on a our summer concert series,we ves boisterous son, out on the veranda. what are you making for the crowd today? we are making you guys some skirt steak street corn tacos, and john has salsa going on there. if you re from the south, we call it chimchurra, but it s really chimichurri. this is mixed in with corn bread and eggs, we will dial it up from barbecue sauce with our buddies at leas. a bacon wrap because we no you live everything bacon wrapped. and that s what you call a fatty, it s a big burrito where the tortilla is baked. you can roll it out and stuff it, roll it up, bacon-weave it, cut it up and eat it. and we ve g
The Princeton Festival Guild Hosts Annual Artists Roundtable at Princeton Public Library
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Tri-Cities Opera is conducting its Pocket Opera Project
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