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The invisible power of nudging is leading diners to cut back on meat – San Gabriel Valley Tribune

The environmental footprint of livestock is huge, and the need to tackle it increasingly urgent.

Columbia universityNew yorkUnited statesNew zealand generalNew zealandSan diegoFrance generalRichard thalerJennifer channinSophie attwoodCass sunsteinWorld resources instituteUniversity of chicagoUc san diego healthHarvard law schoolBetter food foundation

The invisible power of nudging is leading diners to cut back on meat – Pasadena Star News

The environmental footprint of livestock is huge, and the need to tackle it increasingly urgent.

New yorkUnited statesColumbia universityFrance generalSan diegoNew zealand generalNew zealandJennifer channinRichard thalerCass sunsteinSophie attwoodWorld resources instituteUc san diego healthUniversity of chicagoHarvard law schoolBetter food foundation

The invisible power of nudging is leading diners to cut back on meat – The Voice

The environmental footprint of livestock is huge, and the need to tackle it increasingly urgent.

Columbia universityNew yorkUnited statesNew zealand generalNew zealandSan diegoFrance generalSophie attwoodCass sunsteinRichard thalerJennifer channinHarvard law schoolBetter food foundationUniversity of chicagoUc san diego healthWorld resources institute

The invisible power of nudging is leading diners to cut back on meat – Boston Herald

The environmental footprint of livestock is huge, and the need to tackle it increasingly urgent.

United statesColumbia universityNew yorkSan diegoFrance generalNew zealand generalNew zealandCass sunsteinSophie attwoodJennifer channinRichard thalerWorld resources instituteUniversity of chicagoUc san diego healthBetter food foundationHarvard law school

The invisible power of nudging is leading diners to cut back on meat – East Bay Times

The environmental footprint of livestock is huge, and the need to tackle it increasingly urgent.

New zealand generalNew zealandFrance generalSan diegoUnited statesNew yorkColumbia universitySophie attwoodCass sunsteinRichard thalerJennifer channinWorld resources instituteUniversity of chicagoUc san diego healthHarvard law schoolBetter food foundation

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