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Food and Tourism for Rural Development in Western Visayas, Philippines

The Slow Food Community for Promoting and Preserving Traditional Foods in Negros Island, in partnership with Slow Food and the Philippine Region VI Department of Tourism, has seen good results in the second year of the “Food and Tourism for Rural Development in Western Visayas, Philippines” project.

Iloilo cityNegros occidentalPhilippines generalPhilippine region vi department of tourismFood community forFood community in negros islandTourism for rural developmentFood cook allianceSlow food communityPreserving traditional foodsNegros islandSlow foodPhilippine regionRural developmentWestern visayasSlow food presidia

ELEVENTH HOUR: Low-carbon tourism as a sustainable pathway to recovery

Moving forward, the Philippine travel industry should ensure that it is headed for long-term success and progress by employing best practices in sustainability. This means rebuilding a Philippine tourism industry that values the health of the planet and its people.

Boracay islandPhilippines generalIloilo cityUnited statesAlexander percival espanolaFood communityFood community of antique provinceUnited nations sustainable development goalsSustainable travel internationalBohol tourism officeFood internationalDepartment of tourismFilipino chamberMalay municipal tourism officeWestern visayasMalay municipal tourism

Slow food visits Molocaboc

Seafood and various dishes were prepared by the locals for the region’s slow food advocates who recently visited the Molocaboc island in Sagay City,

Negros occidentalMolocaboc islandSagay cityPhilippines generalArthur christopherElena aniereReena gamboaMark lobatonFood community in sagay cityFood communityAsia pacific slow food internationalFood community in negrosFood teamDepartment of tourismWestern visayasProgram director

Peace Week marked

BY GILBERT P. BAYORAN Gov. Eugenio Jose Lacson, Brig. Gen. Inocencio Pasaporte, 303rd Infantry Brigade commander and PCol. Leo Pamittan, provincial police

Bacolod cityNegros occidentalPcol leo pamittanEugenio jose lacsonInocencio pasaporteLeo pamittanOffice of the provincial agriculturistFood communityNegros cultural foundationNegros museumPhilippine armyInfantry brigadePeace weekProvincial capitol lagoonCapitol parkBuilding sustainable peace

A project between Slow Food and IFOAM to support the develpment and implementation of the Participatory Guarantee Systems (PGS)

The Krakow Earth Market (Targ Pietruszkowy) became the pilot project to prove the benefits of setting a participatory guarantee system in place. “We all

Parco doraGino stradaTarg pietruszkowyFood communityForum of the earthIfoam organics internationalKrakow earth marketSlow foodParticipatory guarantee systemsTarg pietruszkowy earth marketHearth marketSlow food communityEarth marketsTerra madreParticipatory guarantee systemSala kyoto

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