In a year that has been a strong one for Four Seasons Produce, the company will soon be headed to the New York Produce Show & Conference where it will exhibit at booth No. 320.
Expansion is on the mind of those at Four Seasons Family of Cos. Inc. The Ephrata, PA-based company will be adding a 130,000-square-foot refrigerated warehouse to its current facility in May, that when finished, will offer 39 new dock doors.
The Four Seasons Family of Companies on Monday announced a $30 million expansion of its Ephrata area distribution center.
The project will enlarge its facility at 400 Wabash Road by more than 50%, adding space needed to handle the companiesâ âconsistent double-digitâ increases in revenue âover the past several years.â
Scheduled for completion next spring, the project will expand the 250,000-square-foot complex in East Cocalico Township by 131,000 square feet, said President and CEO Jason Hollinger.
The Four Seasonsâ companies include its original business, Four Seasons Produce, a wholesale distributor of fresh fruits and vegetables to independent supermarkets, natural food stores, food co-ops, e-commerce companies and other professional buyers.
PMA sustainability webinar talks discusses benefits of decreasing energy costs
February 22 , 2021
As sustainability becomes an increasingly important topic within the fresh produce industry, the Produce Marketing Association (PMA) hosted a webinar to hear from industry members on how they have addressed energy consumption within their businesses.
There are many ways to become more sustainable as a business, and now more than ever there is a push for long-term, renewable practices to be implemented and used throughout the industry.
The PMA Sustainability Webinar featured Nelson Longenecker of Four Seasons Produce, Jim Leimkuhler of Progressive Produce and Nicole Flewell of Taylor Farms; and was moderated by Ed Treacy from PMA.