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Colorado Springs area cooking classes and events starting June 9

Classes, demonstrations, baking and other cooking events in and around Colorado Springs.

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Colorado Springs area cooking classes and events starting June 2

CLASSES • Traditional French Macarons, 10 a.m.-2 p.m. Sunday. • Chocolate Tart, 2-4 p.m. Sunday. • Brioche Cinnamon Rolls, 4-6 p.m. Sunday. • Kid’s Cooking Academy, for ages 6-10, Tuesday-June 11. • Junior Chefs Cooking Academy, for ages 10-14, Tuesday-June 11. The French Kitchen 4771 N. Academy Blvd., go online or call for cost. Registration: 528-6295, tfkcc.com. • Pork Expert, 5:30-8 p.m. Thursday or 9:30 a.m.-noon Friday. • Strawberry Cake, 9 a.m.-1 p.m. Thursday or Saturday. • Sweet Tarts, 5:30-8:30 p.m. Friday. • Ladies Night Out, 5:30-8 p.m. Saturday. • Sheet Pan Dinners, 10:30 a.m.-noon June 9. • All About Cheese 1, 5:30-8 p.m. June 9 or 9:30 a.m.-noon June 10.

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Colorado Springs area cooking classes and events starting May 26

CLASSES • Traditional French Macarons, 10 a.m.-2 p.m. June 6. • Chocolate Tart, 2-4 p.m. June 6. • Brioche Cinnamon Rolls, 4-6 p.m. June 6. • Kids Cooking Academy, for ages 6-10, June 8-11. • Junior Chefs Cooking Academy, for ages 10-14, June 8-11. The French Kitchen 4771 N. Academy Blvd., go online or call for cost. Registration: 528-6295, tfkcc.com. • Perfect Picnic, 10 a.m.-noon or 5:30-8 p.m. Thursday. • Burger Blast, 9:30 a.m.-noon or 5:30-8 p.m. Friday or 9:30 a.m.-noon Saturday. • Bread & Jam, 9 a.m.-noon or 5:30-8:30 p.m. Tuesday. • Chicken Expert, 9:30 a.m.-noon or 5:30-8 p.m. June 2.

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The Tastiest Events on Denver s Culinary Calendar, May 21 to May 24, 2021

This weekend you can learn how to set the stage (and the table) for a grown-up party that's a step up from kegs and corn chips, take a bike tour of just a few of Denver's community gardens, learn what the heck banush is (and how to make it), and bee social.

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Colorado Springs area cooking classes and events starting May 19

CLASSES • Mini Bundt Carrot Cakes, 10 a.m.-noon Saturday. • Brownie Batter Doughnut, 2-3 p.m. Saturday. • Lemon Raspberry Tart, 4-6 p.m. Saturday. • Chocolate Brioche Braids, 10 a.m.-2 p.m. Sunday. • Canning for Beginners, 4-6 p.m. Sunday. The French Kitchen 4771 N. Academy Blvd., go online or call for cost. Registration: 528-6295, tfkcc.com. • Quiches, 9:30 a.m.-noon or 5:30-8 p.m. Thursday. • Bread, 10-11 a.m., 2-3 p.m. or 6-7 p.m. Friday. • Strawberry Cake, 9 a.m.-1 p.m. Saturday. Gather Food Studio 2011 W. Colorado Ave. Registration: 308-2992, gatherfoodstudio.com. • Pasta Sauces with San Marzano Tomatoes, 11 a.m.-1 p.m. Thursday, $55.

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