Cell-cultured meat of the Japanese eel and other exotic fish may be added to restaurant menus by 2024, thanks to a collaboration between Nanyang Polytechnic (NYP) and Singapore food-tech start-up Umami Meats.
Izah Azahari His Majesty Sultan Haji Hassanal Bolkiah Mu’izzaddin Waddaulah ibni Al-Marhum Sultan Haji Omar ‘Ali Saifuddien Sa’adul Khairi Waddien, Sultan and Yang Di-Pertuan of Brunei Darussalam, the Chancellor of Universiti Teknologi Brunei (UTB) officiated the 10th UTB Convocation Ceremony at the Plenary Hall, International Convention Centre in Berakas yesterday. His Royal Highness Prince (Dr) […]