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Letter: A Season of Change

Letter: A Season of Change
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Seven Journalists Talk About Covering a Year of National Trauma

Seven Journalists Talk About Covering a Year of National Trauma Slate 3/5/2021 Julia Craven © Provided by Slate Refrigeration trucks being used as a temporary morgue are parked outside Bellevue Hospital in New York on April 5. Bryan R. Smith/AFP via Getty Images As the world began to shut down, the overarching sentiment was things wouldn’t go on like this: Whether it was the president’s fanciful message about a two-week lockdown or public health experts’ vision of an escalating, focused campaign to beat back the virus, the situation was definitely going to keep changing, somehow. Instead, all the different optimistic visions were replaced by open-ended stasis, immense loss, and extreme isolation. Refrigerated trucks turned into disaster morgues sat on New York street corners last spring, while U-Hauls outside of a local funeral home housed the dead who couldn’t be preserved. Neither cohort could be honored or enshrined by loved ones.

Journalists on hitting the pandemic wall : what it feels like to cover COVID-19, racist violence, and a year of national trauma

As the world began to shut down, the overarching sentiment was things wouldn’t go on like this: Whether it was the president’s fanciful message about a two-week lockdown or public health experts’ vision of an escalating, focused campaign to beat back the virus, the situation was definitely going to keep changing, somehow. Instead, all the different optimistic visions were replaced by open-ended stasis, immense loss, and extreme isolation. Refrigerated trucks turned into disaster morgues sat on New York street corners last spring, while U-Hauls outside of a local funeral home housed the dead who couldn’t be preserved. Neither cohort could be honored or enshrined by loved ones.

The Buc-ee s Stops Here: Why the Iconic Chain is Facing a Backlash – Texas Monthly

Goodbye to the Triangle Restaurants That We Loved and Lost This Year

2020 in Review: Goodbye to the Triangle Restaurants That We Loved and Lost This Year Illustration by Annie Maynard It did not have to be this way. In early April, it became apparent that restaurants—reliant on foot traffic, mingling, and all the intimate, communal elements of public life that we’ve had to give up this year—were going to suffer during the pandemic.  We bought gift cards and T-shirts. We pledged to get takeout. But without federal and municipal relief, it was always going to be impossible for restaurants to continue to pay overhead costs and make payroll. And so we’ve watched our cities get rewritten in real time. 

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