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There are many ways of preparing a sabudana khichadi. It is simple to cook and absolutely hassle-free. Calories and nutritional facts of a Sabudana Khichadi | Photo Credits: Unsplash
Key Highlights
Sabudana khichadi is extremely beneficial for your health
Let’s get to know the average calories present in this dish
New Delhi: Sabudana Khichadi is mainly prepared in the states of Maharashtra, Uttar Pradesh, Rajasthan and Gujarat. Different regions have different recipes of cooking this khichadi. It is mostly preferred by people who are health and fitness conscious. It is a light snack and can be eaten for both lunch and dinner. Some people also prefer eating sabudana khichadi for breakfast. It is mostly cooked in ghee. Sabudana khichadi does not need a lot of planning and preparation. It can easily be cooked within minutes, but you must soak sabudana in warm water at least one night prior. You can add lemon and spices to the khichadi according to your tast