When I was doing the walks in Mahaneh Yehuda, the vendors started calling me “The shuk lady,” so I have on my computer my unfinished cookbook titled The Shuk Lady Cooks.
Why didn’t those who created all the different symbolic foods for other holidays create something with barley or flour for this one? Here are some recipes for Lag Ba'omer.
Nonkosher Cookbooks Are No Longer Published in Israel, Bloggers Don’t Offer Recipes for Shrimp, Pork Consumption Is Way Down and Even Esteemed Nonkosher Chefs Are Opening Kosher Restaurants – These Are Just Some of the Findings in This Year’s ‘Bacon Index’