January 30th is World Croissant Day. The perfect occasion for Sofitel to launch its Haute Croissanterie concept, which invites chefs around the world to reinvent the delicious French breakfast icon.
Prepare to be transported to the streets of Paris as Bijou Patisserie at Sofitel Dubai the Obelisk unveils an exquisite masterpiece of taste and sophistication - Le Goûter Vault, crafted by esteemed Executive Pastry Chef, Romain Castet.
Dubai Food Festival (DFF), the city's annual culinary celebration of the region’s largest food festival, returns for its 10th edition starting today with epic foodie experiences, gastronomic explorations, all-new pop ups and much more.