From happy meal to high end, the humble hamburger may be one of the most diverse sandwiches. Serve simple ground beef for a bargain bite, or craft a colossal creation
EAT Restaurant Partners President Chris Tsui said a pending lawsuit has “no effect on the forward progress of the food hall,” and that they’re looking to award construction contracts in the next few weeks.
In case you missed them: Our best of the week includes stories of Scott's Addition's first food hall, Regency's first apartments, a peek inside a disgraced local lawyer's first months in prison and a longtime construction exec's first cross-country bike trip.
EAT President Chris Tsui said he’s not sure exactly how many vendor stalls the food hall will have but noted that some of EAT’s 13 concepts are likely to be present there.