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Super spam and egg sandwiches, char siu pork, Sichuan food, dumplings: Hong Kong restaurant recommendations from a Spanish chef
Jaime Ortola, executive chef of Fireside in Hong Kong, reveals his favourite restaurants in the city, from where he eats spam and egg sandwiches to char siu pork, spicy Sichuan, dumplings and more.
Sheung wan
Hong kong general
Hong kong
Comunidad autonoma de cataluna
Castilla la manacha
Tsim sha tsui
Jordi valles
Jorge vera gutierrez
Francis west
Queen street cooked food
Traditional beijing dumpling house
Queen street cooked food market
Voeux road west
Middle eastern inspired
Beyrouth bistro
Graham street
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