but i genuinely wouldn t know that that wasn t cocoa. amazing. it tastes i would think that was about 60 70% cocoa. that s what we re aiming at with these ones, yep. yeah. and that is the chocolate that i like. so, my daughter, who loves a kind of cadbury or galaxy milk chocolate, i m not sure how she d feel about it but for someone who is into dark chocolate, wow. i genuinely can t tell the difference. what s your price point going to be like? initially, we ll go in at that that level of luxury premium dark chocolate but within two years, we aim to have price parity with mass produced milk chocolate prices. and are you going to produce something which is more like the milk chocolate? we ll do both, and we might even do a white chocolate ultimately. there are another couple of companies in this space too, but wnwn s bars will go on sale later this year. and they re not only for humans to enjoy. with no theobromine in it, unlike regular chocolate, you can give a piece
and mould it. that science resulting in a mixture containing 15% less sugar than its chocolate equivalent. ok, that is looking particularly appetising, so i will go for this first. right, eating on camera is always very messy. mmm! absolutely delicious! but i genuinely wouldn t know that that wasn t cocoa. amazing. it tastes i would think that was about 60 70% cocoa. that s what we re aiming at with these lines, yes. and that s the chocolate that we like. so my daughter, who likes cadbury or galaxy milk chocolate, she might want something different. but i genuinely can t tell the difference. wow. what is your price point like? initially, we will go at that level of luxury premium dark chocolate but within two years, we aim to have price parity
amazing. it tastes i would think that was about 60 70% cocoa. that s what we re aiming at with these ones, yep. yeah. and that is the chocolate that i like. so, my daughter, who loves a kind of cadbury or galaxy milk chocolate, i m not sure how she d feel about it but for someone who is into dark chocolate, wow. i genuinely can t tell the difference. what s your price point going to be like? initially, we ll go in at that that level of luxury, premium dark chocolate, but within two years we aim to have price parity with mass produced milk chocolate prices. and are you going to produce something which is more like the milk chocolate? we ll do both, and we might even do a white chocolate, ultimately. there are another couple of companies in this space too, but wnwn s bars will go on sale later this year. and they re not only
that s what we re aiming at with these ones, yeah. yeah. and that is the chocolate that i like. so, my daughter, who loves a kind of cadbury s or galaxy milk chocolate, i m not sure how she d feel about it. but for someone who is into dark chocolate, wow, i genuinely can t tell the difference. what s your price point going to be like? initially, we ll go in at that level of luxury premium dark chocolate. but within two years we aim to have price parity with mass produced milk chocolate prices. and are you going to produce something which is more like the milk chocolate? we ll do both, and we might even do a white chocolate, ultimately. there are another couple of companies in this space, too. but wnwn s bars will go on sale later this year. and they re not only for humans to enjoy. with no theobromine in it, unlike regular chocolate, you can give a piece to your dog. ..if you can bear to part with it. mm!
and it s full of antioxidants and flavonoids. but how does it taste? ok, that is looking particularly appetising, so i ll go for this first. right. eating on camera is always very messy. mm! absolutely delicious, but i genuinely wouldn t know that that wasn t cocoa. amazing. it tastes. i would think that was about 60 to 70% cocoa. that s what we re aiming at with these ones, yeah. yeah. and that is the chocolate that i like. so, my daughter, who loves a kind of cadbury s or galaxy milk chocolate, i m not sure how she d feel about it. but for someone who is into dark chocolate, wow, i genuinely can t tell the difference. what s your price point going to be like? initially, we ll go in at that level of luxury premium dark chocolate. but within two years we aim to have price parity with mass produced milk chocolate prices. and are you going to produce something which is more like the milk chocolate? we ll do both, and we might even do a white