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What Is a Lingonberry? © Provided by Martha Stewart Living Getty Images / Westend61 The Lingonberry is known for its scarlet red berries that pack a striking sour-sweet flavor, according to Mee McCormick, owner and founder of Pinewood Kitchen & Mercantile. She says that these berries can brighten up traditional fish, pork (like our Baked Country Ham with Honey Mustard and Lingonberry Jam), and turkey recipes. They are a cousin to cranberries and have a similar tart and slightly sweet taste, McCormick says. What they have most in common is that they are loaded with antioxidants, support a healthy gut microbiome, and are used to aid in treating urinary tract problems. They can also be used in sauces, jams, cocktails, and even sweet treats.

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