Pollo Campero plans to open 10 digital kitchens in 2021 for delivery and pickup orders.
Pollo Campero chicken concept from Central America, opened its first two digital kitchens in San Francisco and Chicago in 2020 and looks to open at least 10 additional locations in 2021, beginning with one in Anaheim, California, in January.
The chicken concept s online ordering and delivery has increased by more than 300% this year. As restaurants face the realities of doing business during the COVID-19 pandemic, brands, including Pollo Campero, are increasingly leaning in to off-prem.
Pollo Campero s 200-square-foot digital kitchens will serve the restaurant’s
full menu, known for its quality and flavorful variety, for individual, family and catering occasions. Guests can order online from the digital kitchen at