Two of the most creative forces in the ever-growing pizza community join Peter this week in a conversation recorded at the Pizza and Pasta Northeast Expo in Atlantic City, NJ. Both are monthly contributors to Pizza Today Magazine, and are regular presenters at both Pizza Expo's.
Dough Dynasty: The rise of American pizza michiganradio.org - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from michiganradio.org Daily Mail and Mail on Sunday newspapers.
Many love a good calzone. Those of us that enjoy the pizza cousin, have probably had some really good ones and some incredibly bad ones. The dough, the sauce, the fillers and/or the cheese can each make-or-brake the half-moon shaped crusty fold-over. I have to admit, when I first read that the winner of the World Calzone Championship was made in New York, I immediately thought Brooklyn, maybe Manhattan. I should really start thinking west instead of south.
For over 30 years, Expo has been the largest gathering of pizza professionals, enthusiasts, and all-around pizza freaks in the world and has been featured on many television shows and is an indispensable event for independent operators to secure contracts, ingredients, equipment, and (importantly) new ideas.