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FSSAI Denies Allegations of Allowing Higher Pesticide Residues in Herbs and Spices

FSSAI refutes media claims of higher pesticide levels in spices, reaffirming India s stringent standards.

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MDH: FSSAI calls reports of allowing 10x more MRL in herbs, spices as false and malicious ; says India has most stringent standards

The Food Safety and Standards Authority of India (FSSAI) has clarified that it allows 10 times more pesticide residue levels in herbs and spices, stating that it has one of the most stringent standards of Maximum Residue Levels (MRL) of pesticides. The MRLs of pesticides are fixed differently for different food commodities based on their risk assessments. India has registered over 295 pesticides, with 139 approved for use in spices alone.

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Reports claiming high pesticide residue on Indian herbs, spices false and malicious : FSSAI | India News

India News: The Food Safety and Standards Authority of India has refuted claims of elevated pesticide residues in Indian herbs and spices as 'misleading and basel

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India Enforces Strict Pesticide Residues Standards for Food Safety

India Enforces Strict Pesticide Residues Standards for Food Safety
devdiscourse.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from devdiscourse.com Daily Mail and Mail on Sunday newspapers.

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India has stringent standards for pesticide residue limits, revision in norms for spices done on recommendation of scientific panel

India has stringent standards for pesticide residue limits, revision in norms for spices done on recommendation of scientific panel
thehindubusinessline.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from thehindubusinessline.com Daily Mail and Mail on Sunday newspapers.

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