5 New Food and Farming Books by Women Mar 08, 2021 Read these books!
If you don’t have a backyard but still want to grow your own food, Acadia Tucker’s new book can show you how. The regenerative farmer and author is back with her third book a guide to growing crops in a confined space. Inspired by the rise in popularity of gardening during the pandemic,
Tiny Victory Gardens is full of suggestions, tips and recipes about the best types of produce to grow in containers. No outdoor space necessary.
(March 1, Stone Pier Press)
Lindsay Gardner’s beautifully illustrated book looks to celebrate the work of 112 women making their mark on the world of food. Through interviews, curated essays and recipes, Gardner looks to share their stories, which, as she puts it, “expand our collective understanding of the complex, nuanced relationships women have with food and cooking.”