Page 2 - Paul Hanson News Today : Breaking News, Live Updates & Top Stories | Vimarsana

Foreign correspondent in some of the worlds most dangerous places. He quit the News Business back in the 1980s and decided to turn his hobby of making beer into a small business. He started in a part of new york where Property Values were comparatively reasonable. His small team focused on keeps costs low, quality high, helping Community Charities instead of buying big ads, and crafting distinctive brews that stood out from mass produced beers. I think the reason why weve been successful is that weve always trusted that people have good taste. Rather than trying to dumb things down or do focus groups and try to figure out what does everybody like. Reporter the result, even as the recession raged, his place kept going, even as per capita beer consumption plummeted, the brooklyn brewery kept growing. Well, i think its just the fundamental fact that people are drinking less beer, but theyre drinking more special beers. You know, we offer a whole range, a whole rainbow of flavors of beer.

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