January 30, 2021
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Reunion dinners or Chinese New Year celebrations in Singapore aren’t quite complete without the quintessential lo hei (or tossing up of good fortune) and a platter of yu sheng. And if you’re after one with a twist, these creative options could be right up your alley, from Japanese-style salads to yu sheng with a Spanish touch.
1. Prosperity Yu Sheng, Sushi Tei
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Sushi Tei has given its iteration a Japanese spin. Freshly prepared, the platter showcases a medley of conventional yu sheng ingredients as well as beloved sushi toppings, including chuka hotate (seasoned scallops) to signify wealth, abundance and luck as well as a new horizon for the new year.
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Blue Lotus is going huge this CNY with its three different dine-in and takeaway menus to kick start the Year of the Ox! Choose between the vegetarian Longevity Set Menu ($68++ per pax), Happiness Set Menu ($88++ per pax, minimum 4 to dine) and the Prosperity Set Menu ($108++ per pax, minimum 4 to dine).
Savour mouth-watering must-haves like its Signature Norwegian Salon Yu Sheng, Steamed Marble Goby Fish, Salt Baked Herbal Chicken and many more. What else to look out for? Its Slow Roast Spanish Style Suckling Pig ($268++) is sure to keep the senses peeled.
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