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Norman Brothers Produce Sells Miami Property, Will Close

Le Rouge Lounge, a Cabaret-Themed Nightclub, to Open in Wynwood

New Miami Restaurant Openings: Como Como, Sequoia Baking Co , Grilled Cheese Gallery

Photo courtesy of 305 Wines 305 Wines 15904 SW 92nd Ave., Palmetto Bay 305-842-6769 Florida Wine Academy founders Guilherme de Macedo and Alessandra Esteves recently celebrated five years of wine education with the return of in-person courses and their first retail location in Miami, 305 Wines. The brand s recently opened brick-and-mortar retail and digital wine shop in Palmetto Bay offers more than 400 selections from more than 50 wine regions around the world as well as more than 30 sake labels. The new online/retail shop also caters to wine niches such as natural and rosé wines. Love bubbly? Indulge in the shop s monthlong promotion, which offers 10 percent off all sparkling wines with the online promo code “CHEERS.”

Nicole Danna

Nicole Danna Nicole Danna is a Palm Beach County-based reporter who began covering the South Florida food scene for New Times in 2011. She also loves drinking beer and writing about the area s growing craft beer community. Browse by: FREE Use of this website constitutes acceptance of our terms of use, our cookies policy, and our privacy policy The New Times Broward-Palm Beach may earn a portion of sales from products & services purchased through links on our site from our affiliate partners. ©2021 New Times BPB, LLC. All rights reserved.

Como Como and Mezcalista Lounge Open at Moxy Miami South Beach

Como Como is a play on the Spanish words for how I eat a nod to the group s focus on more than just how the restaurant looks, but also how the guest s experience is connected to the cooking itself. At Como Como, how your food is created becomes part of the show. According to Coyo Taco Group executive chef Scott Linquist, the Como Como menu has been designed to channel the flavors of Mexico s most lauded seaside destinations, from Puerto Escondido and Los Cabos to Acapulco. The idea was to create an authentic take on the marisquería. At the dining room center, guests will find a copper-and-wrought-iron fuego (fire station) where they can watch as whole fish are cooked over a wood-burning grill. Here, Linquist will prepare dishes that elevate traditional techniques with a theatrical dining experience, with most dishes priced between $28 to $52.

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