On this week's episode of "What's Eric Eating," Shion Aikawa joins CultureMap food editor Eric Sandler to discuss Ramen Tatsu-ya. The conve
Former Politan Row chef Masaru Fukuda is putting his heritage on display at Pacha Nikkei, a new Houston restaurant featuring with a wagyu beef fat-infused Old Fashioned, ceviche, and a classic lomo saltado