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Candace Krebs The Ag Journal The potential beef demand impact of Colorado’s recent “Meat-Out Day” declaration and pandemic-triggered problems with supply chain resiliency and market transparency were discussed during the recent K-State Cattlemen’s Day, held virtually this year. Last year’s event was held in Manhattan, Kansas, just one week before the first COVID pandemic lockdowns began around the country. Much of this year’s program was dedicated to making sense of the long-term ramifications of the pandemic on meat marketing and distribution. However, another top-of-mind issue that arose concerned a decision by Colorado Governor Jared Polis to proclaim March 20 as Colorado Meat Out Day, on the eve of National Agriculture Week and just days ahead of the traditional statewide Ag Day celebration.

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