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FOOD REVIEW: HotChic2 — Perhaps better, well-thought-out food would have made me feel more welcomed

FOOD REVIEW: HotChic2 Perhaps better, well-thought-out food would have made me feel more welcomed Nurzatiman SINGAPORE HotChic2 joins the happy bevvy of restaurant openings in 2021; post-pandemic, optimism in their heart, and hope by the balls of their feet. I understand the ambition, but I can’t wrap my head around why HotChic2 chose the ungodly location of The Grandstand for a premiere outpost. Half my lunch here was spent discussing its clientele. Office workers? We’re in the middle of Bukit Timah, where work is a leisurely tea by the balcony. Families? On weekends, sure. But on weekdays? Honey, even the rich have to get an education.

Where to eat & drink: Free-flow pizzas at Andaz, keto fine dining & more

March 15, 2021 Instagram/andazsingapore Always on the hunt for new dining spots? We bring you sound bites on where to eat, including new restaurant and eatery openings, the best places for your after-work tipple, and what’s new in the food scene. What to get on your foodie radar: Andaz Singapore’s Pizza and Pilsners Night, Raffles Hotel Singapore’s collaboration with private dining chef duo, PasirPanjangBoy, inventive fusion fare at HotChic 2 and more. [embed]https://www.instagram.com/p/CL37KYYhvUk/[/embed] If free-flow pizzas and pilsners sound like your idea of heaven, make a booking for Andaz Singapore’s  Pizza and Pilsner Night.

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